Side dishes Artichokes and chard I copied this recipe from the menu of a Sicilian restaurant in Rome. It’s one of the family’s favorite restaurants because it’s located in the... 29 December 2020 375 by Ilaria Barisi
Cakes Desserts Christmas log with chocolate and black cherries The “Buche de Noel” is a typical French dessert from the late 19th century. In France there exists a quarrel about the invention: some say... 22 December 2020 382 by Ilaria Barisi
Cakes Desserts Scottish whiskey cake One summer I went to Scotland on vacation. I did not enjoy myself very much because I travelled with people who do not show any... 15 December 2020 703 by Ilaria Barisi
First Courses Fresh Pasta Agnolotti roman style Originally this recipe came from other Italian regions, mainly from the North. At the beginning of the 20th century, these raviolis also became popular in... 8 December 2020 989 by Ilaria Barisi
Side dishes Apples, carrots, and almonds side dish One thing that amused me when I was a child was when, after the main dish in a luxurious meal, they offered you the salad... 1 December 2020 2.2K by Ilaria Barisi
