Desserts Spoon desserts Zabaione with amaretti biscuits During a trip in the countryside of Piacenza, I wanted to visit Verdi’s villa in S. Agata. The ticket office was closed and only reopened... 21 November 2022 572 by Ilaria Barisi
Desserts Tarts Hazelnut-lemon tart A delicious and very simple recipe combining the sweetness of hazelnuts with the sour lemon. It should be consumed within a few days because it... 6 November 2022 335 by Ilaria Barisi
Desserts Tarts Homemade apple pie One of the few Walt Disney films that I didn’t love as a child was Snow White. Perhaps it’s because it was too distressing, or... 24 October 2022 644 by Ilaria Barisi
Cookies Desserts Turchetti cookies The legend of these biscuits is linked to an imaginary invasion by the Turks, who crossed the Adriatic Sea and the Apennines Mountains to reach... 10 October 2022 499 by Ilaria Barisi
Cakes Desserts Aunt Lina’s lemon and almond cake I still remember Aunt Lina’s lemon cake. I was really young and maybe I found it a little too harsh. The older I get, the... 26 September 2022 506 by Ilaria Barisi
Cookies Desserts Ricotta braids cookies I’m always looking for quick-to-prepare cookie recipe with just a few ingredients. These braids are crumbly biscuits that can be kept for days in a... 12 September 2022 404 by Ilaria Barisi
Cakes Desserts Fruits Peaches, almonds and amaretti cake A perfect summer cake to serve with lots of ice cream. It’s super easy to prepare and delicious! Tips to ensure the success of the... 29 August 2022 463 by Ilaria Barisi
Desserts Spoon desserts Easy vanilla ice-cream cake A refreshing and delicious dessert to end a summer meal. The recipe is so simple that it makes itself! Tips to ensure the success of... 15 August 2022 271 by Ilaria Barisi
Desserts Spoon desserts Old-fashioned chocolate ice cream I love artisanal ice cream. It’s the dessert I love the most. Even when I’m satiated, I always find space for a scoop of ice... 25 July 2022 764 by Ilaria Barisi
Desserts Fruits Spoon desserts Peach Melba This delicious dessert was invented by the great French chef Auguste Escoffier in 1892 in honor of Nellie Melba, a talented Australian-born opera singer. Originally... 11 July 2022 626 by Ilaria Barisi
