This basic preparation appears to be the result of a young apprentice chocolatier’s mistake. The best-known versions is with dark chocolate but there are also...
This basic preparation is very recent as it was made by Japanese master pastry chefs for the Chocolate School of the well-known chocolate company Valrhona...
A delicious side dish perfect accompaniment for red meat and when paired with yogurt sauce it becomes a perfect happy hour appetizer. Quick and easy...
