When I lived in Canterbury, I learned to appreciate industrial chocolate-and-orange biscuits. The English also make a type of tart with these two flavors, which...
I have a passion for Yotam Ottolenghi’s salads. They are always very colorful and have very interesting sweet-and-sour combinations. I have adapted a grapefruit sauce...
Marmalade is a classic of the English breakfast. In the 1982 European Directive, it was officially clarified that the term refers only to citrus-based products....
There are many fish restaurants in Anzio, and they are all delicious. The appetizers are very famous in all these restaurants, such that people come...
The mixed, fried vegetables on the Roman table on Christmas Eve is mainly based on seasonal vegetables. The prince of the winter vegetables is always:...
