Appetizers Main dishes Roasted Radicchio with red wine sauce A delicious vegetarian main course. It is quick to prepare and sumptuously succulent. Season with wine sauce or, if you don’t have time, with excellent... 24 November 2024 49 by Ilaria Barisi
Main dishes Second Courses Side dishes Beans “Italian Spaghetti Western” Style This recipe was given to me by my dear friend Giuseppe, a great chef—and above all, an alpha male from Potenza who always makes us... 15 April 2024 156 by Ilaria Barisi
Side dishes Mom’s Lentil Salad I often eat this in summer, when I come back from the beach or as an accompaniment to some fresh dairy product. A very fast... 13 June 2022 429 by Ilaria Barisi
Beef, mutton and pork Second Courses Roast pork with plums This is a recipe that has only one difficulty: tightening the meat with a needle and string. The possibility of sewing it wrong or closing... 14 March 2022 842 by Ilaria Barisi
Beef, mutton and pork Second Courses Roman-style lamb breaded fried ribs The Abbacchio Romano PGI is obtained from the fresh meat of both male and female suckling lambs. The particularity of the product does not lie... 23 December 2021 684 by Ilaria Barisi