Mama’s Russian salad

Russian salad can certainly be listed among international recipes. Its history is controversial, above all it is not known who its inventor is. It is...

21 December 2019

701
by Ilaria Barisi

First Courses Pastasciutta

Spaghetti with clams

It is a plain and simple dish because it is very easy to have the clams too cooked and withered or the pasta poorly tied....

7 December 2019

1.1K
by Ilaria Barisi

Bases

Crackers

Around 2010, I began having a difficult time in my office. After so many years, I was no longer comfortable with my manager. I didn’t...

30 November 2019

390
by Ilaria Barisi

Appetizers Fish

Anchovies with endive

Jewish cuisine in Rome has left us recipes that are famous and mockingly simple to make, but sometimes full of pitfalls. For example, this recipe...

9 November 2019

2.3K
by Ilaria Barisi

Bases Cookies

Bernaldese biscuits

I spent many years working in a pharmaceutical company and I often fed colleagues. I also used them as “lab rats” when I wanted to...

6 November 2019

3.4K
by Ilaria Barisi

Beef, mutton and pork

Aunt Silvana’s veal rolls

This recipe reminds me of the 1980s. At the time, all the dishes were either creamy, or roasted, or accompanied by corn, or flamed; however,...

2 November 2019

3.3K
by Ilaria Barisi

Appetizers Bases

Breadsticks

Breadsticks are one of the most delicious things in the breadbasket. They are really simple to make and if done at home and fresh they...

29 October 2019

600
by Ilaria Barisi

Main dishes

Aunt Lina’s Gruyere pudding

My maternal grandmother’s sister hated cheese: she just couldn’t eat it, and she was also disgusted by its smell. It is, therefore, extremely original that...

18 October 2019