Appetizers Beef, mutton and pork Second Courses Fried Meatballs with Raisins and Pine Nuts This recipe is freely taken from a book by a Roman chef, Arcangelo Dandini. He makes it with boiled beef and veal, but I never... 1 January 2024 194 by Ilaria Barisi
Main dishes Mushroom and bean veggie burger I am trying to reduce the consumption of animal meat as much as possible. Some recipes are so good I don’t feel like it’s a... 26 June 2023 282 by Ilaria Barisi
