First Courses Pastasciutta Spaghetti with mussels and lemon This recipe is fresh and a real pleasure for those who love mussels. I often buy mussels in July, the ideal month to buy them.... 4 July 2022 719 by Ilaria Barisi
First Courses Pastasciutta Spaghetti with oil, garlic, and chili pepper: ajo, ojo e peperoncino True comfort food in Rome is this spicy and smelly pasta that puts the stomach back in order and makes you smile again. The Roman... 9 June 2020 1.5K by Ilaria Barisi
