Sauces Tomato sauce Quick and easy recipe for dressing pasta. Grandma Violetta made it specially to season her magnificent gnocchi. Tips to ensure the success of the dish:... 8 November 2018 458 by Ilaria Barisi
Pastasciutta Spaghetti with Lilli’s simple sauce Lilli was my mother’s friend. Lilli was really womanly and a great lady. Always serene and sweet with everyone, she gave her simple and delicious... 18 July 2018 722 by Ilaria Barisi
Sauces Bechamel sauce It seems that it was a recipe imported into France by Caterina de Medici and then developed by the French in every possible variant. In... 20 May 2018 721 by Ilaria Barisi
Sauces Mayonnaise sauce Mayonnaise is a creamy sauce to be eaten cold. With regard to its origins there are differing opinions: those who attribute it to the Spaniards... 7 May 2018 600 by Ilaria Barisi
