Desserts Tarts Hazelnut-lemon tart A delicious and very simple recipe combining the sweetness of hazelnuts with the sour lemon. It should be consumed within a few days because it... 6 November 2022 283 by Ilaria Barisi
Desserts Tarts Homemade apple pie One of the few Walt Disney films that I didn’t love as a child was Snow White. Perhaps it’s because it was too distressing, or... 24 October 2022 590 by Ilaria Barisi
Cookies Desserts Turchetti cookies The legend of these biscuits is linked to an imaginary invasion by the Turks, who crossed the Adriatic Sea and the Apennines Mountains to reach... 10 October 2022 439 by Ilaria Barisi
Cakes Desserts Aunt Lina’s lemon and almond cake I still remember Aunt Lina’s lemon cake. I was really young and maybe I found it a little too harsh. The older I get, the... 26 September 2022 431 by Ilaria Barisi
Cookies Desserts Ricotta braids cookies I’m always looking for quick-to-prepare cookie recipe with just a few ingredients. These braids are crumbly biscuits that can be kept for days in a... 12 September 2022 360 by Ilaria Barisi
Cakes Desserts Fruits Peaches, almonds and amaretti cake A perfect summer cake to serve with lots of ice cream. It’s super easy to prepare and delicious! Tips to ensure the success of the... 29 August 2022 416 by Ilaria Barisi
Desserts Spoon desserts Old-fashioned chocolate ice cream I love artisanal ice cream. It’s the dessert I love the most. Even when I’m satiated, I always find space for a scoop of ice... 25 July 2022 693 by Ilaria Barisi
Desserts Fruits Spoon desserts Peach Melba This delicious dessert was invented by the great French chef Auguste Escoffier in 1892 in honor of Nellie Melba, a talented Australian-born opera singer. Originally... 11 July 2022 565 by Ilaria Barisi
Desserts Nocino: Walnut liqueur It seems that the Picti, the current Scots, were fond of this and drank it during the summer solstice. The original recipe is lost in... 20 June 2022 423 by Ilaria Barisi
Desserts Tarts Cherry pie: the iconic USA tart The first cherry tart seems to have been baked by Queen Elizabeth I herself. This tart was then brought by pilgrims to the United States... 6 June 2022 407 by Ilaria Barisi
